The book focuses on the role of advanced materials in the food, water and environmental applications. The monitoring of harmful organisms and toxicants in water, food and beverages is mainly discussed in the respective chapters. The senior contributors write on the following topics: Layered double hydroxides and environment Corrosion resistance of aluminium alloys of silanes New generation material for the removal of arsenic from water Prediction and optimization of heavy clay products quality Enhancement of physical and mechanical properties of fiber Environment friendly acrylates latices Nanoparticles for trace analysis of toxins Recent development on gold nanomaterial as catalyst Nanosized metal oxide based adsorbents for heavy metal removal Phytosynthesized transition metal nanoparticles- novel functional agents for textiles Kinetics and equilibrium modeling Magnetic nanoparticles for heavy metal removal Potential applications of nanoparticles as antipathogens Gas barrier properties of biopolymer based nanocomposites: Application in food packing Application of zero-valent iron nanoparticles for environmental clean up Environmental application of novel TiO2 nanoparticles
The discovery of resistant starch is considered one of the major developments in our understanding of the importance of carbohydrates for health in the past twenty years. Resistant starch, which is resistant to digestion and absorption in the human small intestine with complete or partial fermentation in the large intestine, is naturally present in foods. Resistant Starch: Sources, Applications and Health Benefits covers the intrinsic and extrinsic sources of resistant starch in foods, and compares different methods of measuring resistant starch and their strengths and limitations. Applications in different food categories are fully covered, with descriptions of how resistant starch performs in bakery, dairy, snack, breakfast cereals, pasta, noodles, confectionery, meat, processed food and beverage products.
This book provides detailed reviews of a range of nanostructures used in the construction of biosensors as well as the applications of these biosensor nanotechnologies in the biological, chemical, and environmental monitoring fields Biological sensing is a fundamental tool for understanding living systems, but also finds practical application in medicine, drug discovery, process control, food safety, environmental monitoring, defense, and personal security. Moreover, a deeper understanding of the bio/electronic interface leads us towards new horizons in areas such as bionics, power generation, and computing. Advances in telecommunications, expert systems, and distributed diagnostics prompt us to question the current ways we deliver healthcare, while robust industrial sensors enable new paradigms in R&D and production. Despite these advances, there is a glaring absence of suitably robust and convenient sensors for body chemistries. This book examines some of the emerging technologies that are fueling scientific discovery and underpinning new products to enhance the length and quality of our lives. The 14 chapters written by leading experts cover such topics as: ZnO and graphene microelectrode applications in biosensing Assembly of polymers/metal nanoparticles Gold nanoparticle-based electrochemical biosensors Impedimetric DNA sensing employing nanomaterials Graphene and carbon nanotube-based biosensors Computational nanochemistry study of the BFPF green fluorescent protein chromophore Biosynthesis of metal nanoparticles Bioconjugated-nanoporous gold films in electrochemical biosensors The combination of molecular imprinting and nanotechnology Principles and properties of multiferroics and ceramics
For the first time, this comprehensive handbook presents the emerging field of microwave technology for the synthesis of nanoparticles. Divided into three parts–fundamentals, methods, and applications–it covers topics including microwave theory, scale-up, microwave plasma synthesis, characterization, and more. This offers both an important volume for academic researchers, and a resource for those in industry exploring the applications of nanoparticles in semiconductors, electronics, catalysis, sensors, and more.
Very small particles are able to show astonishing properties. For example, gold atoms can be combined like strings of pearls, while nanoparticles can form one-, two- and three-dimensional layers. These assemblies can be used, for instance, as semiconductors, but other electronic as well as optical properties are possible. An introduction to the booming field of «nanoworld» or «nanoscience», from fundamental principles to their use in novel applications. With its clear structure and comprehensive coverage, backed by numerous examples from recent literature, this is a prime reference for chemists and materials scientists working with and developing nanoparticle systems. A bestselling title in its second edition. A must-have reference for chemists and materials scientists.
The past few years have witnessed the development of non-spherical metal nanoparticles with complex morphologies, which offer tremendous potential in materials science, chemistry, physics and medicine. Covering all important aspects and techniques of preparation and characterization of metal nanoparticles with controlled morphology and architecture, this book provides a sound overview – from the basics right up to recent developments. Renowned research scientists from all over the world present the existing knowledge in the field, covering theory and modeling, synthesis and properties of these nanomaterials. By emphasizing the underlying concepts and principles in detail, this book enables researchers to fully recognize the future research scope and the application potential of the complex-shaped metal nanoparticles, inspiring further research in this field.