Thermal processing remains the most important method of food preservation in use today, and the scale of the industry is immense. The large scale of these production operations makes it more important than ever that the process is performed perfectly every time: failure will lead to product deterioration and loss of sales at best, and at worst to serious illness or death. This volume is a definitive modern-day reference for all those involved in thermal processing. It covers all of the essential information regarding the preservation of food products by heat. It includes all types of food product, from those high in acid and given a mild heat process to the low-acid sterilised foods that require a full botulinum cook. Different chapters deal with the manufacturing steps from raw material microbiology, through various processing regimes, validation methods, packaging, incubation testing and spoilage incidents. The authors have extensive knowledge of heat preservation covering all parts of the world and represent organisations with formidable reputations in this field. This book is an essential resource for all scientists and technologists in the food manufacturing industry as well as researchers and students of food science and technology.
The CIMA Official Study Text contains the theory you need to learn to pass. It covers all areas of the syllabus and includes practical materials that put the theory into context. Each chapter begins with learning objectives mapped to the exam and contains worked examples and questions so you can test your learning. Exam standard questions are included to ensure you are fully prepared. It is suitable for all methods of study. The succinct bullet point style is complemented by supplementary reading for those students who need more detail on certain topics.
Bonus DVD содержит: It All Starts With A Dream - Documentary FilmBeethoven For AllI. The Genius Of BeethovenII. How It All BeganIII. Far Away: So CloseIV. The Sound Of FreedomV. On The RoadVI. From There We Can Go OnVII. Tearing Down WallsVIII. Ode To Joy IX. It All Starts With A DreamPicture Format: NTSC 16x9 Format: DVD-5Time: 57 mins. Color Mode: Color Region Code: 0 (All)Language And Audio Content: English / LPCM Stereo 2.0 / DTS 5.1 Surround Subtitles: English, French, German, Spanish, Portuguese
Many books on sustainability have been written in the last decade, most of them dealing with agricultural systems, communities, and general business practices. In contrast, Handbook of Sustainability for the Food Sciences presents the concept of sustainability as it applies to the food supply chain from farm to fork but with a special emphasis on processing. Structured in four sections, Handbook of Sustainability for the Food Sciences first covers the basic concepts of environmental sustainability and provides a detailed account of all the impacts of the food supply chain. Part two introduces the management principles of sustainability and the tools required to evaluate the environmental impacts of products and services as well as environmental claims and declarations. Part three looks at ways to alleviate food chain environmental impacts and includes chapters on air emissions, water and wastewater, solid waste, energy, packaging, and transportation. The final part summarizes the concepts presented in the book and looks at the measures that will be required in the near future to guarantee long term sustainability of the food supply chain. Handbook of Sustainability for the Food Sciences is aimed at food science professionals including food engineers, food scientists, product developers, managers, educators, and decision makers. It will also be of interest to students of food science.
Mary Lennox was horrid. Selfish and spoilt, she was sent to stay with her hunchback uncle in Yorkshire. She hated it. But when she finds the way into a secret garden and begins to tend it, a change comes over her and her life. She meets and befriends a local boy, the talented Dickon, and comes across her sickly cousin Colin who had been kept hidden from her. Between them, the three children work astonishing magic in themselves and those around them. "The Secret Garden" is one of the best-loved stories of all time.